Pina Colada Mojito

This twist on the classic mojito incorporates coconut rum and pineapple juice. Get the recipe for this Pina Colada Mojito below.

 

Pina Colada Mojito

 

The smooth minty Mojito gets a flashy remake with coconut rum and the addition of pineapple juice.

The only reason why I grow mint on my back deck is for cocktails. My favorite mint infused cocktail is the Mojito. I will suck these down one after another on a hot summer day! Today I switched out the white rum for Cruzan Coconut Rum and added some pineapple juice for a flavorful twist on the classic! These refreshing tall coolers are a must have summer cocktail.

Love mojitos? Try these flavor twists on the classic Mojito.

Blackberry Mojito

Coconut Mojito

 

Pina Colada Mojito

Pina Colada Mojito

by Stephanie Jackson
Prep Time: 5
Keywords: mojito
Ingredients (serves 1)
  • Fresh squeezed juice from half a lime.
  • 6 mint leaves
  • 1 tsp sugar
  • 2 oz. coconut rum
  • 3 oz. pineapple juice
  • 3 oz. club soda
  • 1 cup crushed ice
Instructions
In a tall highball glass muddle together the lime juice, mint and sugar.
Add ice, pour in remaining ingredients, and stir.
Garnish with a sprig of mint and lime slices.
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