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Chocolate Dipped Potato Chips

Chocolate Dipped Potato Chips

Chocolate Dipped Potato Chips
Course Dessert
Cuisine American
Keyword Chocolate Dipped Potato Chips
Prep Time 10 minutes
Refrigerate 15 minutes
Servings 8
Author Stephanie Jackson

Ingredients

  • 1/2 bag of Wavy Lays potato chips
  • 1 bag of Milk Chocolate Baking Chips

Instructions

  1. Line a large cookie sheet with wax paper.
  2. Pick out the larger chips out of the bag and set aside.
  3. Empty your chocolate chips into a glass bowl that is large enough to fit on top of a small sauce pan.
  4. Fill the sauce pan with enough water to create steam. (Fill about 1/4 full)
  5. Place the glass bowl of chocolate on the sauce pan.
  6. Set your burner to a low heat. I suggest level 2.
  7. Stir frequently as chocolate begins to melt.
  8. Once melted dip your chips in the chocolate. Use a spoon to evenly spread the chocolate and scrape off excess chocolate.
  9. Place the chocolate dipped chips on the wax paper lined cookie sheet.
  10. Once you have completed all your chips, place tray of chocolate dipped chips in the refrigerator for at least 15 minutes or until chocolate has set.