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Bacon, Egg and Smoked Gouda English Muffin Breakfast Sandwich
This English Muffin Breakfast Sandwich is bursting with flavor.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 1
Author Stephanie Jackson
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1
English Muffin cut in half
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1/2
tablespoon
butter
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1
slice
smoked Gouda
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1
slice
of cooked bacon cut in half
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1
poached egg
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few sprigs of watercress
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Butter the English muffin and toast.
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On the thickest half of the English muffin, stack smoked Gouda, bacon, poached egg and watercress and top with the other half of the English muffin.