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Lemon and Mint Iced Green Tea
Course
Drinks
Cuisine
American
Prep Time
4
minutes
Servings
1
Author
Stephanie Jackson
Ingredients
2
Bigelow Green Tea bags
12
oz.
hot water
4
thin slices of lemon
5
mint leaves
6
ice cubes
Instructions
In a large glass steep 2 Green Tea bags in 12 oz. hot water for 2-4 minutes. Let cool.
Add ice, lemon slices, and mint leaves.
Stir and serve.
Recipe Notes
Do not squeeze the lemon. The slices add enough flavor.