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Vanilla Bean Buttercream Frosting

Vanilla Bean Buttercream Frosting

Course Dessert
Cuisine American
Keyword buttercream
Author Stephanie Jackson

Ingredients

  • 8 oz. softened cream cheese
  • 1/2 cup softened butter
  • 8 cups powdered sugar.
  • 2/3 cup heavy whipping cream
  • 1 1/2 tsp vanilla bean paste

Instructions

  1. Cream together the cream cheese and butter.
  2. Add in powdered sugar and mix until well combined.
  3. Mix in the heavy whipping cream.
  4. Mix in the vanilla bean paste.
  5. Whip it until fluffy.