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Instant Pot Boiled Eggs

Instant Pot Boiled Eggs

Make perfect boiled eggs in your instant pot. 

Course Breakfast
Cuisine American
Keyword Eggs, Instant Pot
Cook Time 7 minutes
Total Time 10 minutes
Servings 4
Calories 78 kcal
Author Stephanie Jackson

Ingredients

  • 4-6 eggs large
  • 1 cup water

Instructions

  1. Place the steam basket in your instant pot. 

  2. Add the water.

  3. Place the eggs on the steam basket

  4. Cover and select, "Manual"

  5. Set the timer for 7 minutes.

  6. The instant pot will come to pressure and the timer will start. 

  7. Once the timer is up turn the lever to "Venting" for a quick release. 

  8. Rinse eggs under cold water and peel the shells of the eggs. 

  9. Prepare and serve as desired. Refrigerate any unused boiled eggs. 

Recipe Notes

I am using the 6 quart DUO60 Instant Pot.

Nutrition Facts
Instant Pot Boiled Eggs
Amount Per Serving (1 g)
Calories 78
* Percent Daily Values are based on a 2000 calorie diet.