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Chocolate Chip Pumpkin Cookies

Chocolate Chip Pumpkin Cookie
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes


  • 1/4 cup salted butter softened
  • 1/4 cup light brown sugar packed
  • 1/2 tsp vanilla extract
  • 3 TBS pumpkin puree
  • 1 cup all purpose flour
  • 1/4 tsp salt
  • 1/8 tsp baking powder
  • 1/2 tsp ground cinnamon
  • 1/8 tsp ground nutmeg
  • 1/8 tsp ground ginger
  • 1/8 tsp allspice
  • 1/4 cup milk chocolate chips


  1. In a stand mixer mix together butter, sugar, vanilla, and pumpkin puree.
  2. In a separate mixing bowl whisk together the remaining ingredients except the chocolate chips.
  3. Pour the dry ingredients into the wet ingredients in your stand mixer. Mix until well combined.
  4. Pour in the chocolate chips and mix again.
  5. Spoon out about 2 TBS of cookie dough and roll into a ball and slightly flatten on a cookie sheet.
  6. Push in extra chocolate chips into the dough if needed. This will also give you a prettier cookie.
  7. Bake at 350F for 8 - 10 minutes.
  8. Let cool for a few minutes before transferring to a wire rack.
  9. Enjoy!