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White Clam Flatbread Pizza

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2 flatbread pizzas

Ingredients

  • 1 2 count package of garlic Naan bread.
  • 4 Tbs Alfredo sauce
  • 1 Tbs butter cut into small pieces
  • 2 cloves of garlic minced
  • 4 oz. shredded Mozzarella cheese
  • 2 Tbs freshly grated Parmesan cheese
  • 6 oz. chopped clam meat
  • 2 Tbs olive oil
  • 1 tsp dried thyme

Instructions

  1. Divide ingredients for two flatbread pizzas.
  2. Spread Alfredo sauce over the Naan flatbread.
  3. Sprinkle garlic, butter pieces, Mozzarella and Parmesan cheese over the Alfredo Sauce.
  4. Drain clams of any water they are packed in.
  5. Toss clam meat in olive oil then sprinkle clam meat over the pizzas.
  6. Sprinkle the top with dried thyme.
  7. Bake directly on middle rack at 450F for 8-10 minutes.
  8. Let cool 1-2 minutes before cutting.
Nutrition Facts
White Clam Flatbread Pizza
Amount Per Serving (1 g)
Calories 0
* Percent Daily Values are based on a 2000 calorie diet.