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Pistachio Delight
Pistachio Delight or Pistachio Lush recipe
Course
Dessert
Cuisine
American
Keyword
pistachio pudding dessert
Prep Time
30
minutes
Refrigerate
15
minutes
Total Time
45
minutes
Servings
12
Author
Stephanie Jackson
Ingredients
1
box
Graham Cracker Crumbs and the ingredients it calls for to make a crust.
1
box
Pistachio pudding. Follow the directions for "pudding pie".
1
box
White Chocolate pudding. Follow the directions for "pudding pie"
if using Hershey's White Chocolate Pudding follow the directions for pudding.
8
oz
block of cream cheese.
1/2
cup
confectioner sugar.
16
oz
tubs of Cool Whip.
Instructions
Make graham cracker crust as directed on the box. Press crust into the bottom of a 9x13 dish. Bake crust as directed.
Mix together cream cheese and confectioner sugar. Once well blended fold in half of a container of cool whip.
Spread cream cheese mixture on chilled crust.
Prepare pistachio pudding. When it has slightly stiffened spread across cream cheese mixture creating a layer.
Prepare white chocolate pudding. When it has slightly stiffened create another layer.
Using the last tub and a half of cool whip spread on the top layer.
Refrigerate at least 15 minutes before serving.