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Bourbon Milk Punch

Bourbon Milk Punch a smooth frothy bourbon cocktail recipe made with Bourbon, Milk, Vanilla Extract, and Simple Syrup. Garnished with freshly grated nutmeg.

Bourbon Milk Punch

Milk Punch is one of those classic cocktails that has been around for ages. Born out of New Orleans this smooth chilled milk cocktail gets blended with bourbon.

Ingredients for a Bourbon Milk Punch

  • Bourbon
  • Milk
  • Simple Syrup
  • Vanilla Extract
  • Nutmeg

You will also need a cocktail shaker and a chilled old-fashioned glass.

Bourbon Milk Punch

How to make a Bourbon Milk Punch

First, add ice to a cocktail shaker. Next add all the ingredients, except the ground nutmeg.

Shake until frosty. Strain into a chilled Old Fashioned Glass.

Recipe Tips

  • Use whole milk.

More Bourbon Recipes

Find all of our bourbon cocktail recipes in one place.

Bourbon Milk Punch
5 from 1 vote

Bourbon Milk Punch

Course Drinks
Cuisine American
Keyword bourbon, bourbon cocktails
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Author Stephanie Jackson


  • 1.5 ounces bourbon
  • 4 ounces whole milk
  • 1 ounce simple syrup
  • 1 dash vanilla extract
  • ground nutmeg for garnish


  1. Fill a cocktail shaker with ice.

  2. Add bourbon, milk, and simple syrup

  3. Shake until frosted.

  4. Strain into a chilled Old Fashioned Glass.

Nutrition Facts
Bourbon Milk Punch
Amount Per Serving (1 g)
Calories 0
* Percent Daily Values are based on a 2000 calorie diet.
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