This Crown Royal Peach Mimosa recipe is made with Crown Royal Peach, Champagne, and Orange Juice. This summer champagne cocktail is light and refreshing. Crown Royal
Light crisp and peachy. This crown royal peach drink recipe is perfect for bright morning brunches and summer celebrations.
Ingredients for Peach Mimosas
- Crown Royal Peach
- Orange Juice
- Fresh Mint
How To Make a Crown Royal Peach Mimosa
First, you want to chill your champagne. Place the bottle of champagne in your refrigerator the night before serving.
You will also want chilled Orange Juice. I recommend using fresh orange juice in the refrigerated section of your grocery store.
Add orange juice and Crown Royal Peach to your glass. Next, top of your glass with champagne. Then garnish with mint. Once all the fizz goes down give the drink a quick stir. This will make the drink fizz up again and it nicely mixes the flavors.
- Adjust ingredient proportions to taste.
- Add a peach slice as a garnish.
Champagne glasses used for this Crown Royal Peach Mimosa are by JoyJolt.
If you browse my cocktail recipes you will see that nearly all my barware is by JoyJolt. They have awesome designs and they are affordable.
More Cocktail Recipes
When you see Crown Royal Peach grab a bottle or two. This bottle doesn’t sit on shelves long when the stores get their shipments. Crown Royal Peach is also amazing in Iced Tea.
Crown Royal Peach Mimosa Recipe
Crown Royal Peach Mimosa
Summer Champagne Cocktail the Crown Royal Peach Mimosa
- 1 oz. Crown Royal Peach
- 3 oz. Orange Juice
- 4 oz Champagne
Pour chilled Crown Royal Peach and orange juice into a champagne glass.
Top off glass with champagne.
Once the carbonation bubbles have settled give the drink a quick stir. This will cause it to fizz again and ingredients to mix.
Add mint garnish.
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