Instant Pot Boiled Eggs

How to make Instant Pot Boiled Eggs. Make perfect boiled eggs every time in your pressure cooker. Use the eggs for salads, deviled eggs or just eat them as is!

 

Instant Pot Boiled Eggs

The tasty versatile egg! We run through eggs in this house just as fast as milk. Whether it is scrambled for breakfast or fried and stacked on top of a grilled burger, the egg can do no wrong. Failure is usually on my part. I have turned poached eggs turn into stringy saltwater monsters. I have made over hard with the intent of over easy. Then there is under boiled eggs and over boiled eggs.

Everyone has a theory and method on how to boil the perfect egg. Now that the Instant Pot is here it can put to rest all those methods. The best way to boil an egg is in an instant pot.

Instant Pot Deviled Eggs

 

Ways to Serve Instant Pot Boiled Eggs

Chopped in salads

With Olive Oil drizzle, salt, and pepper

Deviled

Egg Salad

More Instant Pot Recipes

How to Make Instant Pot Boiled Eggs 

Instant Pot Boiled Eggs
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Instant Pot Boiled Eggs

Make perfect boiled eggs in your instant pot. 

Course Breakfast
Cuisine American
Keyword Eggs, Instant Pot
Cook Time 7 minutes
Total Time 10 minutes
Servings 4
Calories 78 kcal
Author Stephanie Jackson

Ingredients

  • 4-6 eggs large
  • 1 cup water

Instructions

  1. Place the steam basket in your instant pot. 

  2. Add the water.

  3. Place the eggs on the steam basket

  4. Cover and select, "Manual"

  5. Set the timer for 7 minutes.

  6. The instant pot will come to pressure and the timer will start. 

  7. Once the timer is up turn the lever to "Venting" for a quick release. 

  8. Rinse eggs under cold water and peel the shells of the eggs. 

  9. Prepare and serve as desired. Refrigerate any unused boiled eggs. 

Recipe Notes

I am using the 6 quart DUO60 Instant Pot.

Nutrition Facts
Instant Pot Boiled Eggs
Amount Per Serving (1 g)
Calories 78
* Percent Daily Values are based on a 2000 calorie diet.

 

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