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Peachy Keen Cocktail – Refreshing Peach Nectar Cocktail

Refreshing and fruity, this Peachy Keen Cocktail blends peach nectar, dark rum, and citrus for the perfect peach nectar cocktail.

Peach Nectar Cocktail

If you love peaches and cocktails that walk the line between sweet and tart, you’re going to be Peachy Keen on this one. (Sorry, had to.)

This Peachy Keen Cocktail is everything its name promises—fruity, refreshing, and deceptively easy to drink. Made with peach nectar, dark rum, and a splash of citrus, this drink has vacation vibes written all over it. Whether you’re sitting by the pool or just wish you were, this peach nectar cocktail is basically sunshine in a glass—with a little punch.

What’s in a Peachy Keen Cocktail?

Here’s what you’ll need:

  • Peach nectar – the star of the show.
  • Dark rum – adds warmth and depth.
  • Grenadine – for a pop of color and just a touch of sweetness.
  • Fresh lemon and lime juice – because balance is everything.
  • Ginger ale – bubbly, spicy, and perfect to top it all off.

How to Make It

In a cocktail shaker add all the ingredients except the Ginger Ale. Add it to a glass of cracked ice then pour over the ginger ale. Garnish with a citrus twist or a peach slice if you’re feeling fancy. That’s it. No syrup-making, no muddling, no drama—just a beautifully peachy cocktail that tastes like effort without actually requiring any.

When to Serve the Peachy Keen Cocktail

  • Brunch with friends (especially if mimosas feel too basic)
  • Summer BBQs or backyard hangs
  • Any random Tuesday you need to make feel like vacation

Pro Tip:

If you really want to go all in, freeze peach slices and use them in place of ice cubes. They won’t water down your drink and they look pretty in the glass.

Peachy Keen

Peachy Keen Cocktail

Peachy Keen Cocktail

Yield: 1
Prep Time: 5 minutes
Total Time: 5 minutes

This Peachy Keen Cocktail is a refreshing blend of peach nectar, dark rum, citrus, and ginger ale. Sweet, tart, and perfectly balanced, it’s the ultimate peach nectar cocktail for warm days or happy hours.

Ingredients

  • 3 oz peach nectar
  • 1.5 oz dark rum
  • 1 oz grenadine
  • 1 oz fresh lemon juice
  • 1 oz fresh lime juice
  • 2 oz ginger al

Instructions

  1. Combine all ingredients except ginger ale in a cocktail shaker.
  2. Pour over cracked ice in a tall glass. Next pour in ginger ale and give a light stir.
  3. Garnish with a lemon or lime twist, or fresh peach slice.
Nutrition Information:
Yield: 1 Serving Size: 1 cocktail
Amount Per Serving: Calories: 282Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 23mgCarbohydrates: 47gFiber: 2gSugar: 27gProtein: 2g

All amounts are estimates and DailyAppetite takes no responsibility for actual figures since calculations vary by packaging and supplier.

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