The Blue Kamikaze Shot is made with vodka and Blue Curacao liqueur and lime juice. I make it with Blue Curacao because, let’s be real—it gives the shot that gorgeous sapphire blue hue that looks as good as it tastes.
I think we can all agree we’ve taken some pretty awful shots in our time. You know the ones—burned on the way down, made your eyes water, and left you wondering what just happened. Maybe your friends thought it was hilarious. But at some point, we all outgrow the “prove your manhood” phase. It’s time for something better.
Shots can still be fun—and fast—but that doesn’t mean they have to be gross. When done right, a shot is like a tiny, beautiful cocktail. Think of it as an art form: a burst of bold flavor in a 1.5-ounce glass. It’s quick, sure, but it should still taste good.
The key is balance. Understanding how different spirits and liqueurs play together is the foundation for crafting a great vodka shooter. You can go sweet and sour, smooth and strong, or even creamy and dessert-like.
Take this Blue Kamikaze, for example—vodka and Blue Curacao for a citrusy base, with lime juice to bring that perfect tart finish. Want more shot ideas that taste like actual effort went into them? Try my Gummy Bear Shot for something fruity and fun, or a Lemon Drop Shot when you’re in the mood for something bright and zippy. Feeling cozy? The Pumpkin RumChata Pudding Shots are a creamy fall favorite. And if you like your vodka bold and broody, you’ll love the Black Russian Shot.
There’s a whole world of shots out there—and trust me, they don’t all have to come with a wince.
What is a Kamikaze Shot Exactly?
The Kamikaze Shot is a classic vodka shooter that dates back to the disco era, known for its punchy, citrus-forward flavor and smooth finish. Traditionally made with vodka, triple sec, and fresh lime juice. Basically a shot version of a margarita without the tequila!
Want some variation in your second Kamikaze shot?
- 🍓 Raspberry Kamikaze – A fruity twist using Chambord or raspberry liqueur.
- 🍋 Classic Kamikaze Shot – The original recipe that inspired colorful versions like the Blue Kamikaze.
Short and Sweet Directions to Make a Blue Kamikaze Shot
The steps to make this blue kamikaze cocktail shot is pretty simple:
- Fill a shaker with ice, add vodka and Blue Curacao, then shake until chilled.
- Strain into a shot glass and squeeze a fresh wedge of lime over the top for garnish.
Bottoms Up!
Blue Kamikaze Shot Recipe Tips
- Double or Triple recipe in the cocktail shaker to make multiple shots rather than one at a time. Pour evenly into shot glasses.
- Make a big batch and pour it into shot glasses and store it in the refrigerator.
- We highly recommend fresh ripe fruit when making cocktails/shots. Juicing fresh fruit just tastes better. However, store-bought pressed lime juice works just as well especially if you are making big batches.
My Favorite Kamikaze Shot Glasses
First, you are going to need shot glasses. Here is the shot glass set I used for this photoshoot. They are multicolored. I used the blue shot glass out of the set for these photos.

Blue Kamikaze Shot
Blue Kamikaze Shot made with Vodka, Blue Curacao, and fresh lime juice.
Ingredients
- 1 oz Vodka
- 1/2 oz Blue Curacao
- wedge LIme
Instructions
- Add Vodka and Blue Curacao to an ice-filled shaker.
- Stir ingredients so the ice chills the liquors. Don't stir too long that the ice begins to melt. This will water down your shot.
- Strain into your shot glass.
- Squeeze a lime wedge over the top of the shot glass and serve.
Notes
- You may squeeze lime juice in the cocktail shaker rather than squeezing it over the top of the shot.
- Read the article above for tips, variations, and similar recipes.
Nutrition Information:
Yield: 1 Serving Size: 1 shotAmount Per Serving: Calories: 102Unsaturated Fat: 0g