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Vanilla Spiced Eggnog and Rum

Rum Eggnog recipe using store-bought eggnog. This Eggnog and Rum will hit that holiday spot.

Rum Eggnog

It isn’t the holidays unless you have had a spiked eggnog. This creamy eggnog cocktail has all the holiday spice to get you in the holiday mood.

Ingredients for Eggnog and Rum

  • Store-bought eggnog or homemade. We recommend Southern Comfort Vanilla Spiced Eggnog.
  • Spiced Rum – The best rum for eggnog is Spiced Rum. Captain Morgan Spiced Rum is what we use.
  • Ice
  • Ground cinnamon and nutmeg.

More Cocktails

Eggnog is also great with other alcohol blends. Try eggnog mixed with bourbon, brandy, or Frangelico.

Rum Eggnog

Rum Eggnog

Yield: 1
Prep Time: 2 minutes
Total Time: 2 minutes

Rum Eggnog recipe using store-bought eggnog.


  • 5 oz Southern Comfort Vanilla Spiced Eggnog
  • 1 oz Spiced Rum
  • Ice
  • Cinnamon and nutmeg for garnish


  1. Pour eggnog and spiced rum over ice.
  2. Mix well.
  3. Sprinkle ground cinnamon and freshly grated nutmeg on top for garnish.
Nutrition Information:
Yield: 1 Serving Size: 1 grams
Amount Per Serving: Calories: 714Total Fat: 12gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 150mgSodium: 152mgCarbohydrates: 42gFiber: 2gSugar: 39gProtein: 12g

All amounts are estimates and DailyAppetite takes no responsibility for actual figures since calculations vary by packaging and supplier.

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